Thanks to Care of Care’s Online Book Club, who is a pie baker extraordinaire, I was aware of National Pie Day ahead of time this year, and so I’m ready with a homemade apple pie to celebrate a colleague’s birthday (also today). For more about pie, National Pie Day, books about pie, movies with pie baking scenes, pie cookbooks, etc., visit Care’s Online Book Club blog!
Although our gluten-free kitchen is still in operation, I decided not to experiment with gluten-free pie crust this time, and got out my old rolling pin and pastry mat; used only a single surface for the wheat flour-containing bowls and pie plate; and cleaned up right afterwards, being careful not to drop crumbs. I used a recipe from Joy of Cooking to make an apple pie with streusel topping. (Yes, I wimped out and didn’t attempt a top crust.) As a fan of streusel, I don’t think this pie has enough, so I would double the recipe next time (next year?) and maybe use brown sugar instead of white.
Over the weekend I did try some g/f cookie recipes from Nosh on This, and thought they were great. (Book review is coming soon!) I wanted to make at least one more recipe, but ran out of brown rice flour and had to order more.
Weekend Cooking is a weekly feature hosted by Beth Fish Reads, linking up food-related posts. Click here for links to this week’s Weekend Cooking posts on Beth Fish Reads and other blogs.
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Too bad! We have SO much brown rice flour because we over-ordered back when Althea was regularly making her gluten-free “Grape-Nuts.” We could have brought you home a bag…
I don’t think a streusel top is wimping out – I prefer it! It may not look as fancy, but I think it tastes better! :–) Happy Pie Day!
Happy Pie Day! Your apple pie looks so good!
Oh yum. That looks/sounds amazing 😀
And now I’m hungry, it looks great 🙂
I ordered the superfine flours this time, to see if there’s a big difference. The shipment hasn’t arrived as of this morning.
I like a streusel topping, too, so I wanted more of it!
Thank you! I’m thinking of not waiting a year to make another pie!
Thanks! I enhanced the picture using iPhoto because I took it at night, but don’t tell anyone.
Thank you, Charlie! I’ll have to check out your review of Gone Girl. I never wrote one, myself.
I prefer streusel topping on apple pie. :)Yours looks really yummy.
I can smell that pie from here!
Happy Pie Day!
Oh, how did I miss national pie day?! Looks great. A perfect dessert.